GRILL LIKE A BUTCHER: SIMPLE TIPS TO NAIL YOUR SUMMER BBQ Days are lengthening, plants are budding, and we’re ready to hang up our oven mitts—it’s grilling season again! ForRead more
This rub is as simple as it gets but the secret is in how the ingredients are spread evenly across the meat. Also be sure to leave the rub on for at least 18 hours letting the salt do its magic.Read more
You can marinate overnight- I just marinated it for an hour and a half and it still tasted fantastic!Read more
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